Ambassadors - Hotel Wiesenhof in Lagundo - Merano - South Tyrol

Our ambassadors

Gusto is their passion.

Our ambassadors of culinary delights are trained experts in matters of quality from South Tyrol. For years they have studied, learned, researched and tested the topic of the south tyrolean savours. They are now happy to pass on their knowledge about our wine, cheese, beer, chocolate, bacon ...

Lets chat, talk and above all taste the savours of our country.

The fromelière

"Cheese is an incredibly exciting subject: the variety of flavours and aromas is fascinating. How many things to discover! For me, cheese is pure pleasure, a whole world of different taste experiences."

My favourite cheese:
„Kasus Caverna“ made by the local dairy Capriz – bombastic!

Gerti Schrötter - Unsere Spezialistin für Südtiroler Käse

The sommelière

"Wine is a passion for me. The nice thing is, that South Tyrol is a real paradise for wine lovers. There are many excellent winegrowers and I think it's great to be able to be in direct contact with the producers."

My favourite:
One of my many favourite wines is the Cuvée Mitterberg IGT "Braunsberg" from Franz Pfeifhofer's organic winery Zollweghof: a wonderful combination of Prior and Chambourcin vines!

Sauna Landschaft im Hotel Wiesenhof - Urlaub in Algund.

the beer expert

"I am fascinated by the great diversity of the beer world: the different styles, the variety of aromas and the flavour potential of beer - some beers can be stored and thus, like wine, develop in flavour."

My favourite beers are:
A Pale Ale or an Indian Pale Ale. I like the combination of fruity and bitter notes.

Wellness Urlaub in Algund im Hotel mit Wasserwelt.

Unique holiday moments in the Wiesenhof.

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